30 October 2009

bird-seed suet cakes II

What I did today (besides hem a pair of overalls, bake a pumpkin sheet cake and a pumpkin pie and two loaves of banana nut bread):

3 cups leftover grease (mostly chicken grease)
3 cups peanut butter
6 cups wheat flour
bird seed (1 empty crisco can full)

melt grease & peanut butter together
stir in flour
stir in seed
pack into molds

yield: 10 cakes

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